tag:blogger.com,1999:blog-1749337225709933523.post6479780297945788548..comments2024-01-26T05:03:12.281+08:00Comments on KeropokMan: Singapura Makan: Egg Tarts from Fancy DelightAnonymoushttp://www.blogger.com/profile/07080519535469962444noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1749337225709933523.post-68366658543623388072008-03-07T00:50:00.000+08:002008-03-07T00:50:00.000+08:00its nice! i tried.. love the pepper chicken one:)its nice! i tried.. love the pepper chicken one:)Eileen. 静https://www.blogger.com/profile/16614099705078976372noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-47412099978455562222008-03-03T12:46:00.000+08:002008-03-03T12:46:00.000+08:00Those custard pies look delicious!! Yummy!Those custard pies look delicious!! Yummy!Ming the Mercilesshttps://www.blogger.com/profile/09957918533010735599noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-81500652632984368972008-02-29T18:35:00.000+08:002008-02-29T18:35:00.000+08:00I. Want. These. Now.They so should open a branch i...I. Want. These. Now.<BR/><BR/>They so should open a branch in Malaysia. At The Curve, even. So I have immediate access to them... *drools some more*Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-71277013180510726242008-02-29T17:54:00.000+08:002008-02-29T17:54:00.000+08:00Hahhaa....i was also thinking they use kueh pie te...Hahhaa....i was also thinking they use kueh pie tee molds! I think I prefer the traditionally-shaped egg tarts...tigerfishhttps://www.blogger.com/profile/13575213806359208350noreply@blogger.com