tag:blogger.com,1999:blog-1749337225709933523.post6775087961321184476..comments2024-01-26T05:03:12.281+08:00Comments on KeropokMan: Singapura Makan: Tomi Sushi @ Parco Marina BayAnonymoushttp://www.blogger.com/profile/07080519535469962444noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-1749337225709933523.post-78823982659121521962010-08-13T21:54:48.588+08:002010-08-13T21:54:48.588+08:00the chicken loos deliciousthe chicken loos deliciousSingaporefoodloverhttps://www.blogger.com/profile/09553209211233127019noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-24800408034624019592010-08-12T13:17:13.845+08:002010-08-12T13:17:13.845+08:00Had the chirashi don lunch set when I dine here on...Had the chirashi don lunch set when I dine here one time. The Koshihikari rice is superb. I dun mind coming back here just for the rice.<br /><br />And I had my frist taste of 'botan ebi' (sweet shrimp) sashimi there. Needless to say, regular shrimp sashimi won't taste the same again...mkiahttps://www.blogger.com/profile/06391460693776229179noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-36200262932903256572010-08-12T12:41:13.409+08:002010-08-12T12:41:13.409+08:00Salt from the Sea of Japan. Sounds so posh! :PSalt from the Sea of Japan. Sounds so posh! :PKenny Mahhttps://www.blogger.com/profile/10858453655208305063noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-64393244642008407222010-08-12T11:16:11.488+08:002010-08-12T11:16:11.488+08:00Sorry about this, but just a reminder that the Ann...Sorry about this, but just a reminder that the Annual Food Bloggers Dinner 2010 is happening soon and I'd like to invite you to sign up for it.<br /><br />Details (and sign up) can be found here: http://food.recentrunes.com/?p=7231<br /><br />Or you can email me directly at ng_ivan@yahoo.com<br /><br />Your support will be appreciated!Ivanhttp://food.recentrunes.comnoreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-84096056457031918372010-08-11T23:11:30.372+08:002010-08-11T23:11:30.372+08:00The slices of sashimi are so thick! I like.The slices of sashimi are so thick! I like.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-68171193230029950922010-08-11T22:48:47.527+08:002010-08-11T22:48:47.527+08:00Lol. No. Ajisen only for their fried chicken n por...Lol. No. Ajisen only for their fried chicken n pork if you like them 'ajisen' flavoured. <br /><br />Everything else here is way better. The sashimi here is way way fresher :-)Anonymoushttps://www.blogger.com/profile/07080519535469962444noreply@blogger.comtag:blogger.com,1999:blog-1749337225709933523.post-9517333610007895332010-08-11T22:29:42.212+08:002010-08-11T22:29:42.212+08:00So Ajisen is better?So Ajisen is better?Anonymousnoreply@blogger.com