Continuation from yesterday's post.
I like the last pic the best. Ohh... yum yum unagi...
More tomorrow....
Friday, January 19, 2007
Sushi Tei: Salmon Sashimi, Salmon&Fish Egg, Unagi&Egg
Labels:
.Cuisine: Japanese
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4 comments:
So, this time you got chance to eat the salmon sashimi? ;p
Luckily there are pretty good Japanese restaurants in the Bay Area.
I like Sushi Tei too, no doubt about it.
Hmm! I love unagi!!
Keropokman - what are sushi prices like in Singapore? They cost anywhere from US$2.50 to $4.00 per piece. Rolls are about $5 each.
seriously, keropok, you make the eel looked so fat, juicy and thick, wahh, I really drooling..and that tamago so fatttttt..yums ! :)
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