This is bought from ABC Market the same day we had quack quack duckie that day.
If you are in Singapore, the Channel 8 TV series that had Li Nanxing making ondeh ondeh will make you want to eat this too. haha..
Ondeh ondeh is green because the glutinous rice balls are mixed with Pandan leaves. (Screwpine leaves) It has gula melaka (palm sugar) inside that melts in your mouth! Its coated with desiccated coconut.
I had to hold it else the gula melaka will spill out.
I took another bite and had to quickly snap this with another hand. Arrghh the gula melaks is flowing out...
See you tomorrow :-)
9 comments:
my favorite sweet kueh -kueh! Salute you, you still can bite and allow the gula melaka to flow out ;p I would eat it in one-go and let ALL the gula-melaka spill inside my mouth :O~~~
I remember the 1st time I had this, I did not know what was inside, then after I bite, the gula melaka squirted in all directions Arrgh...
Ever since, I know the "secret" to eating ondeh ondeh :D
Wah, you really "saht", can hold a half-eaten ondeh-ondeh and take such a good picture at the same time! Haha, I hope you were alone, otherwise squirt gula melaka on other people not so nice hor?
Keropok, it's me again! I tagged you! Go to my blog and see!
Yummy! I like ondeh ondeh and kueh-tu-tu also!
U R talking and holding my fav beauties ! wa lou eh.
OMG, onde onde with bursting brown gula melaka...man, I just have to make them liao, nut I don't have gula melaka...how?
very hard to take you know. left hand ondeh ondeh, right hand camera, so unstable. LOL...
team bsg, KL ones should be better?
RM, you want me to post some gula melaka to you? hehe...
Hi, may I know which stall this is. I go often to ABC but did not notice onde, is it open morning and night? Would appreciate an email as I'm not sure I can find this post again or when you will update it! cin at amoopoint.com thanks!
Cindy,
Forgot liao. It was taken last year, and have not been back recently.
we had it during lunch time. that's all i can remember.
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