There were other things that we ate, but I was a bit shy in taking photos, only these two dishes.
The Xiao Long Bao is good! It's as good, if not better than Din Tai Fung :-)
This is their sign board at the glass wall.
Wednesday, March 28, 2007
ShangHaiRenJia @ Upper Thomson - Part 2
Labels:
.Area: Thomson,
.Cuisine: Chinese
Subscribe to:
Post Comments (Atom)
2 comments:
how come become so shy to take picture? ;p
you tried xiao long bao from so many different places...can you remember the taste of each, or not?
still got some places such as nanxiang, and pudong kitchen at balmoral plaza ler? tried already?
ooooh.. they look so yummy!!! thin skins. i cannot remember the last time i had proper xiao loong bao. such pictures at 1am are evil.
Post a Comment