Friday, April 13, 2007

Lao Pa Sat : La la and Cockles

Other than yesterday's Satay, we also ate Cockles (yet again!) and La-La.

A few days ago, you saw the raw cockles, not cooked yet. Today's it is boiled cockles that is served in one big plate, and have to peel it ourselves.

This is the La-La that we ate too. I am a bit siao. Everything also dip in this sauce. Including the cockles from above.

We doused all the cholesterol, heat, etc with a cup of Lime Juice each!

Yes, from the cups, you know we all in one big group! We bump into friends and combined groups! Taking up a long long table.

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2 comments: said...

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eastcoastlife said...

yikes km,
You not scared of hepatitis B huh? Eat cockles like no tomorrow!

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