Wednesday, March 25, 2009

Max Brenner @ Esplanade

After paying for dinner at Prego (from yesterday's post), they gave us 4 chocolate balls and we got tempted by what they gave us.

To satisfy the cravings, we thought we will proceed to a chocolate place. We thought of Max Brenner. Here's what we had:

Chocolate Walnut Brownie.
It was all right on one side, nice, moist and warm. The other side, it was kinda dry. Hmmm was it microwaved? Hmmm...

Chocolate Walnut Brownie

The chocolate souffle with vanilla ice cream.

Chocolate Souffle with Vanilla Ice cream

It was OK. Psst, a nicer one will be at Bakerzin. (really!)

Chocolate Souffle with the soft chocolate filling

Now, people come to Max Brenner because they want to drink this. This is the dark chocolate Suckao. This is the pouring of the warm milk into the 'suckao container'.

Dark Chocolate Suckao - Pouring the milk into the Suckao Pot

Next you pick up the chocolate chips and put it into the milk.

Dark Chocolate Suckao

Then you 'suck' it using the steel straw provided. Feel the warm chocolate flow into your throat.

Dark Chocolate Suckao

This is the HugMug. I think this was the Belgium Chocolate drink.

Belgium Chocolate on a Hug Mug

It's a hugmug because you hug it with your palms. See how it will nicely fit in.
(psst, i know what some of you are thinking.. yes, it does look a bit like a WC lol...)

Belgium Chocolate on a Hug Mug

Max Breanner
Raffles Avenue, #01-06/08
Esplanade Mall, Singapore 039802

Tel: +65 62359556
Hours: Sun-Thurs - 11:00am to 11:00pm / Fri-Sat - 11:00am to 12:00 (Midnight)

Stumble Upon Toolbar


Maya said...

Max's is a good place to get some chocolate fix!

Ernst said...

I have yet to be enamored by anything I've had there... have tried the suckao, the Venezuelan Milk Chocolate, the souffle, among others... Presentation + Location is nice... but not sure if I'll return.

Bakerzin on the other hand, is great!

Fen said...

My first chocolate souffle I have tried is from Max Brenner and I was completely confused with how souffle is supposed to be like... It was clearly a warm chocolate cake...

I do like Max Brenner's chocolate drink as they are slightly milkier than the others I have tried and their Iced dark Chocolate Granite... One of the best iced chocolate drinks I have...

ice said...

Chocolate cravings...

Life for Beginners said...

LOL... The WC comment is killing me... again. Plus, it was rather warm there that day, aye? I do like the decor though.

Camemberu said...

OMG! A WC withswirling brown!

photography food said...

great tips! cool

Lyrical Lemongrass said...

I remember having really good chocolate desserts at Max Brenner in Sydney. Not sure if the standard's the same in Singapura, though. If it isn't, i'm striking it off the list when I visit. :-D

Keropok Man said...

Maya: There are many places to get choc fix :-)

Ernst: Ya, the versions in Bakerzin is nicer right? You should try Max in Sydney or Melbourne. It's very very different from the ones here.

Fen: I like the Godiva chocolate drink. hehe.. You think Max is better or Godiva?

LFB: Ya, it was warm. I wonder if they were trying to be green and turn the aircon to 25C. Makes it rather stuffy!

Camemberu: Mom of two kids, is that what you usually see (and clean up?) haha... *salute you*

Lyrical lemongrass:
No, the standard's not as nice here. But if you go with great company, food's secondary lah. :-)

Anonymous said...

i hate you ;_;

the chocolate walnut cake looks divine!

go try the chocolate cake from au petit salut, it's the best ;) they use valhorna chocolate!

Keropok Man said...


Don't hate me lah....
OK. I shall go try the choc cake from au petit salut one of these days.

Blog Widget by LinkWithin