Yesterday we celebrated our cousin Christine's birthday.
We had it at Uncle and Aunt's place and aunt prepared the following for us!
Steamed Kampung Chicken with garlic sauce.
Doesn't it just look so delicious?
Sambal Sotong and Prawns.
It's so so pedas! This batch of sambal that was prepared seems to be extremely spicy!
(Do you all have your own containers of prepared home made sambal that can be used to whip up a quick sambal something dish?)
Satay Chicken.
Aunt's experimenting, it's nice, but next time she's going to fine tune it more. Maybe less chilli padi. :-)
Xiao Bai Cai with garlic.
Christine's daughter love this. So aunt steamed this for her.
We like it too. LOL...
We have not had this soup for sometime.
Bitter Gourd Soup. It's to "jiak liang".
Sis and I brought desserts and cakes. We got these strawberries from Cold Storage.
Huge ones with long stems.
And a fruit geteau from Bengawan Solo as the birthday cake.
Someone put extra strawberry on top! How do you cut cakes with chocolate spikes on the side? Remove them lah.... :-)
Happy Birthday Christine!
Our Lord continue to bless you most bountifully!
7 comments:
Steamed chicken never looked this good, man. Drool.
Homemade food is still teh best, isn't it? Extra ingredient called LOVE! :D
Home-cooked food, cooked with love, is the best, no? :)
Hi Keropokman
Just discovered your blog and I thought your reports are scrumptious! I am equally impressed with your food photography! May I ask, what do you use to capture these images?
Does your aunt open a restaurant? I would like to drink the bitter gourd soup :-)
Oh I love home cooked food best. Yummy.
Lyrical Lemongrass,
Yeah, steamed kampung chick always taste good. LOL
Camemberu, LFB,
ya! that's the secret ingredient.
'wen nuan pai' meal. :-)
horolographer,
A mix of cameras, some are on a trusty goood ol point and click, Sony T200, and some on the Canon 500D.
anon,
no leh... But you can google for recipes and make this at home. Your own 'wen nuan pai' meal at home. hehe
alicesg,
think you are a great mum who feeds your kids well. I suddenly remembered the bak kwa you made! hehe..
Vincent,
will take a look :-)
Post a Comment