V Day Breakfast and Supper

V Day. While everyone sleeps in, we don't have the luxury. Momo and I (and 30 over other friends), we have a weekly early morning Bible Study training on Saturday mornings.

So, we can only have a short 20 min breakfast. This is what we had:

Nishiki Rice topped with Salmon Mix and Furikake.
Topped with some spring onions and Japanese cucumber.



This is cold tofu also sprinkled with Furikake.
Haha. you can see that we love Furikake. It's so tasty and addictive. (yes, MSG. LOL..)



There was to be other things to be cooked, but can't do so many things and we are running late, so the rest of the stuff we ate it for tea. LOL..

This is prime ribs and seaweed soup that's boiled for 7 hours.

Mum cooked this for us all the time when we were young. It was only when Korean dramas became a rage that we realise that Koreans drink this too. Same same, only difference is that we drink it all the time, but Koreans (on TV dramas) seem to only have it for birthdays.

Boiled overnight you asked? Sort of. It was cooking in its own heat for 7 hours in a thermal pot. ;-)



After the evening activites with friends (BBQ) were over, we continued to have our supper/dessert at home.

I made breakfast, so Momo brought supper. A dark chocolate cake from Bakerzin.



We can't possibly eat the whole cake right? Sis and Bro will be sharing calories with us.
Now.... how to cut it equally in 4 pieces and yet preserve the heart shape?

Slice it sideways! This way, every slice of cake still has the heart shape.



One thing about slicing the cake this way, the top piece is super chocolatey and sweet.




Happy V Day to all...